winter menu

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1-Carta invierno eng

OUR MENU IS COMPLEMENTED BY A "SPECIALS" BOARD

This week:

Oeuf cocotte with leeks and cheddar cheese
Janssons frestelse (Swedish speciality)
Creamy lentil and courgette soup
Homemade pâté de campagne
Red Thai chicken curry
Skate in court-bouillon with butter and capers
 
chuleton de buey
gambas rojas

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